Pork grease is a source of lipids, which is used as an ingredient in the animal feed production, Hygiene and cleaning industries and recently in the biofuel segment.

The raw material used to produce the pork grease is collected from slaughterhouses inspected (with the Certification S.I.F. – Federal Inspection System of Ministry of Agriculture of Brazil) and processed in our industrial plant.

Physical Properties:
Presentation: pasty at temperatures under 30°C and liquid at temperatures above 30°C;
Color: predominantly light yellow;
Smell: characteristic.

The product is free of salmonella and other pathogenic agents due to the temperature used in the manufacture process.

Packaging: In bulk.

Storage: In appropriated metal tanks, which prevent the incidence of sun and bad weather.

Validity period: 12 months from production date.